Triple Chocolate Chip - Todo Mantequilla
Nuestra versión de la clásica galleta con chispas de chocolate hecha con ingredientes naturales del medio oeste y TRES TIPOS DE CHOCOLATE. La combinación más deliciosa de chocolate negro, con leche y blanco hace que esta sea la única galleta con chispas de chocolate que necesitarás.
Actualmente nuestras masas de galletas sólo se encuentran en tiendas.
Ingredientes
less than 2% of: egg yolk, tapioca flour, whey protein, baking soda, xanthan gum, kosher salt, vanilla extract (water, alcohol (35%), sugar, vanilla bean extractives)
Información nutricional
Información para hornear
1. Preheat your oven to 350ºF
2. Line a baking sheet with silpat or parchment paper
3. Place your dough on the baking sheet about 2” apart
4. Bake for a total of 14-17 minutes, rotating the pan halfway
5. When the cookies are finished baking, let them cool down (if you can wait!)
6. Eat them all by yourself or share with friends & family
For best results:
Pull out the cookie dough from the freezer as soon as the oven is turned on. Doing this will allow enough time for the dough to thaw out while the oven is preheating . If baking from frozen, allow a few extra minutes to bak through.
